Wallsé

Michelin-starred Viennese restaurant with a contemporary twist on authentic cuisine

Description

Wallsé, a modern and minimalist restaurant in the West Village, has received rave reviews from the New York Post, New York Times, and the Gourmet Traveller. The flagship restaurant of Michelin-starred Chef Kurt Gutenbrunner—also the proprietor of Wallsé Next Door, a cocktail bar & café around the corner—Wallsé presents innovative Austrian cuisine that pays homage to the chef’s Viennese heritage. Recurring favorites on the seasonal à la carte menu, served in a bright space with oversized contemporary paintings, include Weiner schnitzel with potato & cucumber salad and lingonberries, and Mozart kugel with chocolate and pistachio nougat.

Luxury Card Global Privileges: